Commercial Kitchen Equipment

• Sturdy construction
• Upper tier operates dry
• Long-lasting sheath radiant

• Stainless steel interior and exterior construction for easy cleaning and long-lasting service
• Available in two sizes: 5-pan or 8-pan capacity
• Lower tier features moist heat humidified operation
• Water reservoir runs length of unit with automatic or manual fill two water well strip heaters
• Low water indicator light
• Drain tube prevents water well overflow
• Water temperature display and control
• Upper tier operates dry
• Long-lasting sheath radiant

• Corrosion resistance
• Sound alert signal
• Food probe calibration

• Durable, high-quality stainless steel construction, interior and exterior
• Count down timer module features (Optional)
• 13 independent programmable timers with Single switch start/stop/abort, manual override and power-out memory (optional)
• Constant digital temperature display (Optional)
• Separate operating time and temperature set points
• Sound alert signal
• Food probe calibration
• Electro mechanical controls feature thermostatic control, dial

• Heated Holding Cabinet
• Unit is designed to hold hot foods in quality condition at safe temperatures for long periods of time. Provide choice of 13 countdown timer control module
• Provide choice of right or left-hand doors, solid back or pass-through design, stainless steel or double paned glass

• Unit shall be of 300 grade stainless steel construction throughout. Unit shall have full perimeter door gasket and fully insulated sidewalls and control module.
• Unit has obtained ENERGY STAR Mark for the highest level of energy efficient operate

Our organization is very well known in offering Electric Countertop Rotisserie to our clients.  

Experts have used advanced technology and high grade material for production purpose. This is available in bulk with us. Offered range of this is properly examined by quality controllers before dispatching in market. It is used for turning full loads of consistently delicious rotisserie. It cooks quite faster. Heat process combines cross flow convection with radiant heat. It has nine individual cooking programs. Offered range has sophisticated and easy to use controls.

Features:

• High quality stainless steel construction, exterior and interior
• THERMA-VEC® Even Heat
• Process cooks full loads quickly and evenly:
• Gentle, cross-flow convection for even cooking throughout the cabinet
• Radiant heat for uniform browning and crisp texture
• Digital electronic controls with 9 programmable cook cycles
• Programmable browning and texture control
• Large LED display for simultaneous time and temperature Food temperature probe
• Spit rotation switch for easy loading

Specifications:

• Height: 33 1/4 in. (845 mm)
• Width: 32 1/4 in. (819 mm)
• Depth: 26 1/4 in. (670 mm)
• Required clearances:
• Left: 2 in. (50 mm) air flow
• Right: 20 in. (500 mm) service access, power cord
• Back: 28 in. (711 mm) door open
• Front: 28 in. (711 mm) door open
• Crated dimensions
• Length: 40 in. (1016 mm)
• Depth: 33 3/4 in. (857 mm)
• Height: 42 in. (1067 mm)
• Volume: 32.8 cu. ft. (0.93 m3)
• Net weight: N/A
• Crated weight: 381 lbs. (173 kg)

Our organization is topmost provider of Chip Dump to our clients. It has been produced at state of art center. Experts have made use of different material and it can be used quite easily. This Chip Dump is widely used and experts have ensured that no defects are found in our range. We dispatch this in given time frame.

Features:

• Pass through design, front and back double side operation
• Extend fries looking & tasting food-holding time

Specifications: